Name
Evaluation of COVID/food safety-related social media posts from Kansas State University and the University of Missouri Extension
Date & Time
Friday, March 12, 2021, 1:20 PM - 1:40 PM
Speakers
Karen Blakeslee - Kansas State University Research and Extension
Londa Nwadike - Kansas State University/ University of Missouri
Levy Randolph - Department of Communications and Agricultural Education, Kansas State University College of Agriculture
Londa Nwadike - Kansas State University/ University of Missouri
Levy Randolph - Department of Communications and Agricultural Education, Kansas State University College of Agriculture
Description
Kansas State University and the University of Missouri Extension consumer food safety teams will present the results of a survey conducted with our social media users on knowledge gained and use of food-safe practices suggested in our top six reaching social media posts related to COVID and food safety.