Engaging Home Cooks: A Guide to Using Interactive Virtual Events to Spread Food Safety Awareness
Date & Time
Friday, March 12, 2021, 1:00 PM - 1:20 PM
Leslie Owens

The shift to online platforms requires new ways to reach home cooks. Examine the data to reveal what worked in the 2020 Safe Recipe Contest. Learn to successfully host an interactive virtual event and teach food safety behaviors using this fun and engaging option. Finally, use our new tool to inspire kids in the kitchen in 2021!

Session Type
Concurrent Track Session
Virtual Session Link