Tuesday, March 9

Preconference sessions (separate registration required)

10 a.m. to 12 noon EST — Blog Boot Camp: How to Build, Write, and Maintain a Blog - SOLD OUT      

2 to 4 p.m. EST — Improving Online Presentations & Increasing Audience Engagement - SOLD OUT

2 to 4 p.m. EST — Designing the Next New Thing: What New Tools are Needed, and How Should They Be Used?

2 to 4 p.m. EST — Misinformation: Set Yourself Up to Respond Effectively - SOLD OUT

Wednesday, March 10

12 noon to 1:15 p.m. EST — Conference Welcome and Federal Leaders Talk about Food Safety and the Health of Americans

1:20 to 1:35 p.m. EST — Community Connector Talks

1:40 to 2:30 p.m. EST — Scientists Weight In: Consumer Food Safety Message Review 

2:40 to 4 p.m. EST — Concurrent Track Sessions I

4 to 5 p.m. EST — Poster Session & Reception

Thursday, March 11

12 noon to 1:15 p.m. EST — Keynote Lunch: There is a Hole in my Cheese and Other Things to Complain About: A Food Safety Perspective

1:30 to 2:50 p.m. EST — Concurrent Track Sessions II

3 to 3:30 p.m. EST — Consumer Food Trends and the Path Forward

3:30 to 3:45 p.m. EST — Community Connector Talks

3:50 to 4:30 p.m. EST — Why We Resist: The Surprising Truths about Motivating Behavior Change

4:30 to 5:00 p.m. EST — Poster Session & Reception

Friday, March 12

12 noon to 12:35 p.m. EST — Food Delivery—key insights and consumer education

12:40 to 12:55 p.m. EST — Community Connector Talks

1 to 2:40 p.m. EST — Concurrent Track Sessions III

2:45 to 3:45 p.m. EST — Crossing the Generational Divide in Food Safety Education: What Leaders Need to Know to Best Engage, Educate & Influence Emerging Generations

3:45 to 4:00 p.m. EST — Conference Closing Remarks