We’re gathering a roster of all-star speakers featuring leading health educators, food industry leaders, public health experts, and consumer advocates.

Please watch your email, our social media pages and this website for details.

Jesse Garcia
Public Affairs Specialist

Julie Garden-Robinson
North Dakota State University
Food and Nutrition Specialist/Professor

Lee Gimpel
Better Meetings

Deborah Goddard
Tennessee State University
Extension Specialist

Jennifer Hagen
University of Florida, Institute of Food and Agricultural Sciences (IFAS) Extension in Lee County
Family and Consumer Sciences Extension Agent

William Hallman
Rutgers University
Professor and Department Chair, Human Ecology

Dr. Shauna C. Henley, PhD
University of Maryland Extension
Agent in the Department of Nutrition and Food Science and Family & Consumer Sciences

Jorge Hernandez
The Wendy's Company
Vice President of Quality Assurance

Teresa Hunsaker
Utah State University Extension
FCS Educator

Glenda Hyde
Oregon State University Extension
Associate Professor of Pracctice

Sanja Ilic
Ohio State University
Associate Professor

Barbara Ingham
University of Wisconsin-Madison
Professor, Food Safety Specialist

Lee-Ann Jaykus
North Carolina State University

Erin Jewell, MS, RDN, LDN
University of Maryland Extension
Agent, Family and Consumer Sciences

Kellie Jordan
MSU Extension
Food Safety Instructor

Charlie Kalish
Food Safety Guides

Michael Kalish
Food Safety Guides

Caitlin M Keefe
Regis University School of Pharmacy
Student Pharmacist

Paul Kiecker

Chyer Kim
Virginia State University
Assistant Professor